Shortly after its opening, this fantastic restaurant established itself as one of the top dining venues in the city, and is holding steady with a coveted CAA-AAA Five Diamond rating for superb cuisine. The Continental menu is always a revelation, blending fresh herbs and produce with tender meats to produce mouthwatering entreés. At any given time, you may find Québec lamb, marinated salmon, rabbit, poached grouper, roast venison and many other options, including ostrich. They combine beautifully with carefully prepared side dishes and are a terrific preface to the sinful desserts. Great wines and liqueurs also available. Île Sainte Hélène Metro stop on Sainte Hélène Island.

Sun-Thu 5:30pm-11pm; Fri-Sat 5:30pm-11:30pm

Visa,Master Card,American Express,Diner's Club

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